Waitrose Christmas 2025 Food Range: Festive Delights Unveiled
Waitrose has unveiled its 2025 Christmas food range, featuring 665 products, including 267 new additions, designed to inspire creativity and indulgence for festive dining. Highlights include showstopping main courses like the turkey bauble, slow-cooked British beef shin, and plant-based options such as the mushroom, Malbec, and port Wellington. Sides range from indulgent wagyu beef dripping Yorkshire puddings to nutrient-dense roasted vegetables, while desserts shine with offerings like the sticky toffee yule lodge and Sicilian lemon delice. Party food includes retro-inspired bites and artisanal cheese selections. The range emphasizes quality, sustainability, and inclusivity, with free-from options ensuring everyone can enjoy the festive feast. Orders open on 22 September, giving ample time to plan. Locals in Malta can complement these international dishes with traditional Maltese flavors for a unique holiday spread that blends global trends with local traditions.
Waitrose Unveils Its 2025 Christmas Food Range – Here’s What’s on the Menu
As summer begins to fade in Malta’s warm Mediterranean breeze, it might seem early to be talking about Christmas. But for food lovers and planners of festive feasts, now is the perfect time to start dreaming of the holiday spread. Renowned British supermarket Waitrose has already set the tone for the festive season by revealing its highly anticipated 2025 Christmas food range. With 665 products, including 267 new additions, this year’s offerings promise to inspire creativity and indulgence at the dinner table – all while keeping an eye on quality and balance.
If you’re passionate about food and its role in a healthy, vibrant lifestyle, you’ll appreciate the thoughtfulness behind Waitrose’s menu. From inventive twists on holiday classics to plant-based options and desserts that double as conversation starters, there’s something for everyone to enjoy. Here’s a look at what’s in store, along with tips on how to make your Christmas dining experience as wholesome as it is delicious.
A Main Course for Every Preference
Whether you’re hosting a large gathering or an intimate dinner with loved ones, the centrepiece of your meal sets the tone. This year, Waitrose has outdone itself with showstopping options that cater to a variety of tastes. For a traditional yet elevated choice, consider the “turkey bauble” – a free-range turkey breast wrapped in dry-cured beechwood smoked bacon, stuffed with a rich centre, and accompanied by a cranberry and orange glaze.
Meat lovers can also look forward to the No.1 slow-cooked British beef shin with bone marrow or the sweet-cured British gammon with black cherry glaze. For pescatarians, the No.1 stuffed Scottish salmon with prawns and salsa verde drizzle or the salmon roulade Wellington filled with ricotta, spinach, and pine nuts is bound to impress.
For those in Malta embracing a plant-based lifestyle or seeking lighter options, Waitrose’s vegan and vegetarian offerings are equally enticing. The No.1 mushroom, Malbec, and port Wellington is a hearty yet refined dish, while the cauliflower cheese galette crown brings a creamy, satisfying alternative. These options not only deliver on flavour but also reflect the growing trend toward sustainability and mindful eating.
Sides That Shine
No festive feast is complete without the perfect accompaniments. Waitrose’s Christmas 2025 range includes indulgent sides like No.1 wagyu beef dripping Yorkshire puddings and stuffing balls with smoked chestnuts, bacon, and sage. For those looking to keep things lighter, these can be paired with roasted seasonal vegetables or a fresh winter salad for balance.
Pies are also making a statement this year, with Waitrose introducing a turkey version designed to make excellent use of leftovers. A well-rounded meal doesn’t have to come at the cost of your health goals, and adding nutrient-dense sides like roasted root vegetables or a quinoa-stuffed squash can help create a more balanced plate.
Desserts Worth Celebrating
For many in Malta, dessert is the highlight of any meal, and Waitrose’s Christmas range promises to make your sweet tooth sing. The No.1 sticky toffee yule lodge, complete with caramel sauce and a dusting of sugar snow, is a decadent choice. Meanwhile, the Sicilian lemon and mascarpone delice offers a lighter yet equally indulgent option, perfect for those who appreciate Mediterranean-inspired flavours.
Classic Christmas treats also get a creative twist. Mince pies, a festive staple, come in boozy variations like No.1 golden mince pies with Limoncello or the brandy buttercream mince pies filled with cherry mincemeat and cognac. Other highlights include the Bueno-inspired No.1 hazelnut crème panettone and the pistachio and cherry stollen wreath, both of which bring a modern flair to traditional favourites.
For those with dietary restrictions, Waitrose offers free-from options such as salted caramel hazelnut brownies and cranberry and Sicilian orange shortbread. These thoughtful inclusions ensure that no one misses out on dessert, reinforcing the joy of sharing food with everyone at the table.
Party Food and Deli Delights
When it comes to party food, Waitrose has curated a range that combines ease of preparation with irresistible flavours. While specific dishes remain a surprise, the trend innovation manager Emilie Wolfman has hinted at “retro” classics like vol-au-vents and toasties, adding a nostalgic touch to modern gatherings.
Cheese lovers will find plenty to indulge in, from the No.1 partridge in a pear pâté to gouda and cider bakes. For those seeking healthier options, consider pairing these with whole-grain crackers, fresh fruit, and nuts to create a balanced yet indulgent holiday platter.
When Can You Order?
Mark your calendars – Waitrose’s Christmas food-to-order service officially opens on 22 September, giving you ample time to plan your festive feast. Whether you’re looking to create a show-stopping centrepiece, pick out crowd-pleasing sides, or curate a dessert spread to remember, you’ll have everything you need to make your Christmas in Malta as magical as it is delicious.
A Maltese Perspective on Festive Feasting
While Waitrose’s offerings are undeniably impressive, it’s worth noting how you can incorporate local Maltese flavours into your holiday table. Consider complementing these international dishes with traditional Maltese options like baked lampuki, honeyed imqaret, or a seasonal ftira filled with fresh ingredients. Pairing global trends with local specialities allows you to celebrate the best of both worlds, creating a truly unique dining experience that emphasizes health, tradition, and innovation.
For more festive inspiration and tips on maintaining a healthy balance during the holidays, stay tuned. After all, Christmas in Malta is as much about joy and togetherness as it is about the food we share.