Herbs & Spices for IBS Relief and Better Digestion in Malta

October 3, 2025 at 10:16 AM
The Independent

Digestive discomfort can impact the enjoyment of Malta’s rich culinary traditions, but natural remedies like herbs and spices offer gentle support for gut health. Peppermint, known for its menthol content, can relax gastrointestinal muscles and alleviate IBS symptoms, while chamomile soothes indigestion and stomach irritation. Carom seeds, though less common locally, stimulate digestion and reduce bloating, making them a valuable addition to meals. Fennel, widely used in Mediterranean cuisine, prevents bloating and gas, and cumin aids in nutrient absorption and bile production, with studies showing its effectiveness against IBS. Incorporating these ingredients into your diet can complement a balanced lifestyle and enhance your dining experience. However, consult a healthcare professional before making dietary changes, especially if you have underlying conditions. These natural remedies not only promote digestive wellness but also celebrate Malta’s culinary heritage.

The Herbs and Spices That Can Ease IBS Symptoms and Boost Digestion

In Malta, where food is a central part of culture and community, digestive discomfort can put a damper on even the most delightful dining experiences. Whether it’s post-pastizzi bloating or a heavy meal leaving you feeling sluggish, gut health is essential for enjoying life’s culinary pleasures. While modern medicine offers effective solutions, there’s a growing interest in natural remedies that have stood the test of time. Herbs and spices, beloved in Mediterranean and global cuisines, are proving to be more than just flavour enhancers—they can support digestion and soothe the gut.

Here’s a closer look at five powerful herbs and spices that could help ease IBS (Irritable Bowel Syndrome) symptoms, improve gut health, and enhance your overall dining experience.


1. Peppermint

Peppermint (Mentha piperita) is a household name when it comes to digestive relief. It’s no wonder, considering its active compound, menthol, is known to relax the muscles of the gastrointestinal tract. This helps to reduce bloating, gas, and even abdominal pain—common symptoms for those with IBS. Peppermint also has anti-inflammatory properties and can fight harmful bacteria in the gut.

Clinical research supports its effectiveness, particularly in the form of peppermint oil capsules, which have been shown to alleviate IBS symptoms. If you’re dining out in Malta and want to follow up your meal with something soothing, a warm cup of peppermint tea can be a gentle alternative. However, those with acid reflux should consume it cautiously, as peppermint may relax the lower oesophageal sphincter and potentially trigger heartburn.


2. Chamomile

Chamomile (Matricaria chamomilla) is a tea-time favourite for its calming effects, but it’s also a digestive aid. This delicate herb has been used for centuries to soothe indigestion, gas, and stomach irritation. Whether you’re winding down with a cup of chamomile tea after a rich Maltese dinner or treating a mild upset stomach, its benefits are undeniable.

While most evidence is based on traditional use, studies on animals have shown that chamomile extract can reduce stomach ulcers, thanks to its antioxidant properties. Chamomile has also been helpful for children, with studies revealing it can alleviate colic and even help with mild diarrhoea when combined with other herbs. Always ensure you’re not allergic before adding this herb to your routine, and enjoy its gentle touch as part of your wellness journey.


3. Carom Seeds (Ajwain)

Carom seeds (Trachyspermum ammi), or ajwain, might not be as familiar in Maltese kitchens, but they’re a staple in Indian cuisine and Ayurvedic medicine. These tiny seeds pack a punch when it comes to digestive health, thanks to thymol—a compound that stimulates the stomach to produce more acid, aiding digestion and reducing bloating.

Animal studies show that carom seeds can help food pass through the digestive tract more quickly, increase bile secretion, and boost enzyme activity, making them a great ally for your gut. While human research is still limited, their long culinary history speaks for itself. If you’re feeling adventurous, try incorporating ajwain into your cooking or visit one of Malta’s many Indian restaurants to explore dishes that feature this digestive-friendly spice.


4. Fennel

In many Mediterranean cultures, including Malta, fennel (Foeniculum vulgare) is cherished for its digestive properties. Chewing fennel seeds after a meal is a common practice to freshen breath and promote gut health. Rich in insoluble fibre, fennel helps prevent bloating and gas—a perfect solution after indulging in a hearty Maltese feast.

Fennel’s main active compound, anethole, has muscle-relaxing effects that can ease cramp-like abdominal pain, as evidenced in small studies involving IBS patients. Fennel water, a traditional remedy, has long been used to soothe infant gas and bloating, demonstrating its versatility. Add fennel seeds to your spice rack or enjoy them in tea form for a natural digestive boost.


5. Cumin

Cumin (Cuminum cyminum) is no stranger to Maltese kitchens, where its earthy flavour enhances soups, stews, and meat dishes. Beyond its culinary appeal, cumin is a digestive powerhouse. Studies show that it stimulates digestive enzymes, speeding up the breakdown of food and improving nutrient absorption. It also promotes bile production, which aids in digesting fats.

In a clinical trial, cumin significantly reduced IBS symptoms within just two weeks, making it a promising natural remedy. Whether you sprinkle it into your cooking or savour it in dishes at one of Malta’s many Mediterranean-inspired restaurants, cumin can be an easy way to support your gut health.


A Natural Complement to a Healthy Lifestyle

While these herbs and spices offer gentle digestive support, they’re not a replacement for medical treatment. However, incorporating them into your diet—whether at home or while dining out in Malta—can complement a balanced lifestyle. From a soothing cup of chamomile tea to a cumin-infused dish at a local restaurant, these natural remedies can help you enjoy your meals and maintain your gut health.

As always, if you have underlying health conditions or are on medication, consult a healthcare professional before making significant changes to your diet. For everyone else, these kitchen staples offer a simple, tasty way to elevate your digestive wellness—and perhaps even your appreciation for Malta’s rich culinary heritage.

Enjoy your meals, enjoy your health, and embrace the delicious journey!